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Many home cooks, culinary enthusiasts and food lovers are drawn to festive and comforting dishes in the lead up to Christmas to enjoy their families and loved ones. Rice is a popular ingredient in many different cuisines across the world. It provides endless possibilities to create memorable and delicious festive meals. From colorful Christmas rice, to pilaf with savory flavor and delicious casseroles, let's explore a myriad of festive rice recipes which will bring the warmth and taste to your festive table. Learn more at RiceArray.org
Christmas rice is a festive and vibrant dish that brings festive cheer to any dish. This recipe combines the fluffy rice with vibrant peppers for a tasty and visually appealing food item.
Start by cooking the rice according per the package instructions. As the rice is cooking in the oven, cook diced green, red, and yellow bell peppers in olive oil along with onions and garlic. Add Bouillon powder, Italian seasoning and a pinch of mixed spice to add warmth. Once the rice is prepared, mix it with the veggies and spices.
To add a festive flair Consider adding dried cranberries or raisins to the rice mix. The sweet pieces not only add to the festive appearance of the meal, but can also add a zing of flavor.
Although it is not typically associated with the holiday season the rice of cilantro lime is an exciting and zesty alternative to heavy holiday fare. This dish is great with a range of main dishes and provides an energetic, citrusy flavor to the menu for your holiday meal.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. Once the rice has been cooked, it is time to fluff it and then add finely chopped cilantro, lime zest and lime juice. This light, fragrant rice dish can be served to offset the heavier holiday dishes and provide a the taste of a cleanser to the food.
Momma’s Holiday Rice will satisfy those who are looking for a comforting, rich rice dish. This casserole recipe blends rice with a delicious mixture of beef consomme, French onion soup and mushrooms. It's a hearty and satisfying dinner dish.
This delectable dish is made by melting butter in a casserole, and adding canned soups and rice that hasn't been cooked, and water. Serve the dish with sliced mushrooms and slivered almonds, then bake until the liquid is absorbed and the rice is tender. This delicious and creamy dish is sure to be an all-time favorite during the holidays.
This delightful mixture of flavors, textures and colors is perfect for holiday dinners. The dish is usually made with wild rice along with dried fruit, nuts, and aromatic herbs.
For a delicious wild-rice pilaf recipe, mix wild and white rice with vegetable or chicken broth. While the rice is cooking saute carrots, onions, and apples in butter. When the rice is cooked you can add it to the vegetables you've sautéed. Add dried cranberries, and chopped pecans. Also fresh herbs like rosemary and parsley. This rice dish is both delicious and visually appealing.
You could substitute dried cherries in place of cranberries, and adding sauteed mushroom to the dish to give it a more earthy flavor. This recipe is a breeze to adapt to your preferences and will be a great accompaniment to any main dish.
There is no holiday dinner without a comforting, cheesy casserole. This classic dish blends rice, broccoli and a rich sauce made of cheese. It is loved by both children and adults.
For this popular dish cook the broccoli and rice independently. Create a cheese sauce in an enormous pan with butter, onions and cream of chicken soup. Transfer the broccoli and rice into a casserole dish and then mix the sauce in with the cooked rice. Top with additional cheese and potato chips for a crunch finish, then bake until bubbly and golden.
This dish is not just delicious but also a great way to incorporate vegetables into your holiday meal in a child-friendly way. The rich texture and the cheesy taste make it a cozy centerpiece for any holiday table.
Louisiana Dirty Rice will satisfy those who enjoy a rich, delicious rice dish. This Southern classic recipe blends ground meat, vegetables and spices to make an incredibly delicious and satisfying side dish.
To prepare Dirty Rice, start by cooking a mixture of ground pork and beef in a large pan. Add diced bell peppers, onions and celery - known as the "Holy Trinity" in Louisiana cooking. Season the mixture with an assortment of spices and herbs, like oregano, thyme chili powder, and cayenne pepper for heat. Stir flour into the chicken broth to create a Roux. Add rice that has been cooked and the parsley.
This richly flavorful rice dish has an "dirty" somewhat smokey appearance because of the cooking process that browns the meat and spices. The scrumptious Dirty Rice is a great choice to serve as a dish served with a side of meat to complement many main dishes or stand alone.
To give a different spin to holiday rice, consider trying Brazilian Christmas Rice. This festive dish is a blend of champagne as well as raisins and cashews to create a delicious and sweet mixture that's very widely consumed in Brazil in the festive season.
To prepare Brazilian Christmas Rice, start by soaking the raisins in champagne. Incorporate the rice, onion, and garlic to olive oil and toast lightly. The rice is cooked using champagne and water from raisins that have been soaked in wine. Add the raisins and cashews after the rice has been cooked.
This dish is a delightful mix of flavors, textures and scents. The sweetness of the raisins balances the nuttiness and subtle bubbly of the champagne. This dish is an excellent method to bring a hint of Brazilian Christmas to your holiday menu and also give it a unique twist.
No matter which holiday rice recipe you pick Here are some suggestions to make sure your rice dish comes perfect:
Rinse your rice Always wash your rice prior to cooking to get rid of any starch. This will make for smoother rice.
Use the proper ratio Make sure to follow the recipe's ratio of liquid to rice with care to ensure that the rice is cooked properly.
Let it sit: After cooking, allow the rice sit for 5-10 minutes before serving and fluffing to allow for a uniform distribution of the moisture.
Playing around with grains Don't be afraid to mix different rices or grains to get a variety of tastes and textures.
Season rice Rice is a great food that absorbs flavors well So don't be afraid to stay away from seasonings.
Make it ahead: Many rice dishes can be prepared in a fraction or fully prepared in advance making it easier on the day of your meal for the holidays.
Holiday rice recipes are a great way to create festive tasty dishes that complement any holiday meal. There's a rice recipe to suit any flavor and preference, whether it's a colorful Christmas dish or a warm rice casserole, or a spicy Southern classic.
Incorporating these varied rice recipes to your holiday menus it will allow you to add fresh flavours and textures to your festive menu while celebrating traditional culinary practices from all over the globe. From the bright Christmas rice, to the decadent momma's Holiday Rice and the exotic Brazilian Christmas Rice These dishes are sure to provide warmth, comfort, and delicious flavours to your holiday dinner table.
What better way to create a meal that becomes an annual tradition for your family during the time of year? With these recipes and tips to follow, you'll be able to create the perfect holiday rice recipe that will impress your guests and family members and make your festive meals even more memorable.
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