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A lot of home cooks, culinary enthusiasts and food lovers are drawn to comforting and festive dishes in the lead up to Christmas to celebrate with their family and friends. Rice, a versatile food staple that is used in all kinds of cuisines provides endless options for creating delicious and memorable festive dinners. Explore a wide range of holiday rice recipes that range from festive pilaf and Christmas rice to delicious casseroles. Learn more at RiceArray.org
Christmas rice can add a festive and vibrant touch to any dish. This recipe blends the fluffy rice with vibrant bell peppers, creating an attractive and tasty food item that's ideal for your Christmas dinner.
Start by cooking the rice according per the instructions on the package. While the rice is cooking, saute diced red and green bell peppers along with onions and garlic in olive oil. Add Bouillon, Italian seasoning and mixed spices to the mix to provide warmth. After the rice has been cooked, add it to the vegetables that have been sauteed and seasonings.
You can add raisins or dried cranberries to the mix of rice for a festive touch. The sweet pieces not only add to the festive look of the meal, but add a burst of flavor.
Although it is not typically associated with Christmas, cilantro lime rice offers a refreshing and zesty alternative to the heavier holiday food. This rice dish can be enjoyed with a range of main dishes, and can add a bright, citrusy note to your holiday menu.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. After cooking, you can fluff the rice before adding finely chopped fresh lime zest, cilantro and lime juice. This fragrant, light rice dish can be used to balance out more savory holiday meals and also add a a palate cleanser element to the food.
Momma’s Holiday Rice will satisfy those who want an easy, delicious rice dish. This casserole recipe blends rice with a flavorful mix of beef consomme, French onion soup and mushrooms, making an extremely satisfying and filling dinner dish.
To prepare this delicious dish, melt butter in a casserole dish and include canned soups, rice that has not been cooked, and water. Serve the dish with slices of mushrooms and almonds, then bake until the liquid has been absorbed and the rice is soft. This delicious, creamy casserole will surely become a favorite for the holiday season.
Wild rice pilaf is a delightful mix of flavors and textures that is ideal for holiday dinners. This recipe typically blends wild rice with dried fruits, nuts and aromatic herbs, resulting in an interesting and delicious side dish.
To create a festive wild rice pilaf, boil a mixture of wild and white rice in chicken or vegetable broth. While the rice cooks sauté the onion along with carrots and apples in butter. Once the rice is cooked you can add it to the veggies you've sauteed. Add dried cranberries and chopped pecans. Also fresh herbs, such as rosemary or parsley. This rice dish is tasty and visually appealing.
You could substitute dried cherries in place of cranberries and add sauteed mushrooms to the dish to give it a more earthy flavor. This recipe can be easily adapted to your preferences and will enhance any main meal.
A holiday meal is not complete without a delicious, comforting casserole. This classic dish blends rice, broccoli and a creamy sauce of cheese. It is adored by both adults and children.
To prepare this crowd-pleaser make rice and cooked broccoli in separate pots. In a large pan, create a cheese sauce using butter, onions and cream of chicken soup and processed cheese. Transfer the rice and broccoli to a casserole dish, and then mix the sauce with the rice that has been cooked. Sprinkle on more cheese and a crushed potato chips for a crunchier finish. Bake until the rice is golden brown and bubbling.
This casserole is not only delicious, but it is also a fantastic way to incorporate vegetables into your holiday meals with a child-friendly style. Its creamy texture and cheesy taste make it an excellent addition to any holiday meal.
For those who prefer the more hearty, savory rice dish, Louisiana Dirty Rice is an excellent choice. This classic Southern recipe is made with rice, vegetables, ground meat, as well as a mix of spices to create a delicious and satisfying food item that can be served on its own as a main dish.
Start by browning ground sausages and beef in a large skillet. Add diced bell peppers, onions, and celery - referred to as the "Holy Trinity" in Louisiana cooking. Then, season the dish with an assortment of herbs and spices, including oregano, thyme, chili powder, and cayenne pepper for a bit of heat. Incorporate flour into the mix to create the roux, and then add broth from the chicken and simmer. Then, add cooked rice and fresh parsley.
It's a deliciously flavorful rice dish that has the slight "dirty" appearance because of the spices and meat that have been browned - hence the name. The scrumptious Dirty Rice can be enjoyed as a side dish that can accompany a variety of main dishes or served as a stand-alone.
Consider Brazilian Christmas Rice to get a unique approach to holiday rice. This festive dish combines cashews, raisins, and champagne to make a sweet and salty mix. It's a favorite in Brazil at the holidays.
To make Brazilian Christmas Rice, start by soaking raisins in champagne. Saute sliced onions and garlic in olive oil, then add the rinsed rice, and then lightly toast it. The rice is cooked by adding champagne and water from raisins soaked in the wine. Mix in the cashews and raisins after the rice has been cooked.
This dish is a delicious combination of flavors, textures and aromas. The sweetness of the raisins contrasts the subtle nuttiness of champagne. It's an ideal method to introduce a flavor of Brazilian Christmas customs to your table during the holidays and add some exotic flavor to your holiday menu.
Whatever holiday rice recipe you pick, here are some tips to ensure your dish turns perfect:
Rinse your rice Always wash your rice before cooking in order to get rid of any starch. This will give you smoother rice.
Follow the ratio to cook rice correctly.
Rest After cooking rice, let it rest for 5-10 minutes before fluffing or serving. This will ensure that the moisture is evenly dispersed.
Try your hand at grains Don't be afraid to mix different kinds of grains or rice for various textures and flavors.
Season rice Rice is a great food that absorbs flavors well, so don't shy away from adding seasonings.
Make it ahead Rice dishes can be partially or entirely prepared in advance, saving you time to prepare your Thanksgiving meal.
Holiday rice recipes offer a world of possibilities for creating delicious, festive dishes that can complement any meal during the holiday season. There's a rice recipe to suit every taste and preference, whether it's a colorful Christmas dish or a warm rice casserole, or a spicy Southern traditional.
By incorporating these diverse rice recipes in your holiday menu You can bring new flavors and textures to your holiday spread while honoring culinary traditions from around the world. From the festive Christmas rice to the indulgent momma's Holiday Rice and the exotic Brazilian Christmas Rice These dishes will surely add warmth, comfort and delicious flavours to your holiday table.
Why not make a dish that will become an annual family tradition during this time of year? With these recipes and tips to follow, you'll be able to craft the ideal holiday rice dish that will impress your family and friends and make your meal even more special.
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